SKU: 20

Two Brothers Organic Farms - Sprouted Ragi Malt Nachni Satva 500 gm

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Rs. 375.00

Two Brothers

Flours

19 In Stock

Ragi or Finger Millet is cleaned, washed thoroughly and left to soak for 20-24 hours. It is then sprouted over the next 24 hours in clean cotton cloths, further sun-dried and milledĀ in stone grinders. The sprouted ragi flour is then passed through a cotton cloth sieve to get fine sprouted-ragi malt.Ā 

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