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Origin:
This citric icon, a matter of pride for Bengal originates in Sylhet and hills of Chittagong, Bangladesh.
Gondhoraj Lemon is a fragrant variety that hails from farms in Bengal. Rich in fragrance and flavor, only a spoonful is enough to resurrect any dish. Being rich in Vitamin C & Citrus, adding this to your daily diet helps boost immunity!Ā
Cooking Tip:
Just like its name, these lemons are used for its aroma, quite literally. A little squeeze on warm rice or cut them into wedges and add it to your detox water.
Storage Tip:
These lemons can last upto 2-3 weeks if stored in zip-top bags in the refridgerator.
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