Enjoy our juicy tender broccoli roasted, stir-fried, or simply steamed. Makes a great snack or side to your meal - simply drizzle with olive oil and a squeeze of lemon, then finish with a scrunch of pepper and salt.
Cooking Tip:
Don’t miss out on the stalk – it’s sweet and full of goodness. Cut it into batons and it’ll take just a few minutes to cook - and can also be added into your vegetable stock.
1 kg of Broccoli contains approximately 4 to 6 pieces. However, the size and weight of the organic produce coming from the farm may vary slightly.
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