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Single pressed Peanut oil made from native variety of groundnuts. USP- Wood Pressed oil using native groundnuts - Single Filtered. Available in 1 LTR, 2 LTR and 5 LTR
Contains omega 6 healthy fats
Free from trans fats
Rich in vitamin E
Good source of antioxidants
Has a high smoking point when heated
Single press oil is full of nutrients
Traditional Indian wood pressed oil
Contains heart healthy MUFA (Mono unsaturated fatty acids)
Can we use this oil for deep frying?
Yes, you can use it for deep frying, sauteing and tadkas
Groundnut oil is a versatile cooking medium. Due to its high smoking point, it can be used for deep frying. Enjoy hot delicious Poori and crisp samosas fried in this flavourful oil.
Hara kabab, paneer tikka, tandoori cauliflower are the kind of dishes where the groundnut oil will add a delightful taste punch.
Peanut or groundnut oil is full of flavour and matches perfectly with Indian traditional recipes as well as Asian stir fry dishes.
Cooking on high heat is possible with this oil
It is a tasty medium for cooking dosa, paniyaram, oothappam etc
A quick tadka with peanut oil is both aromatic and delicious
Specific storage info
Store in a cool,dry place